Planet Papadum Menu...

Onion Bahji - £2.70
Chopped onions marinated in gram flour and spices, deep fried.

Vegetable Samosa - £2.80
Triangular-shaped pastry stuffed with vegetables and deep fried.

Meat Samosa - £2.80
Triangular-shaped pastry stuffed with meat and deep fried.

Chicken Tikka - £3.25
Marinated diced chicken grilled on skewers in the clay oven.

Lamb Tikka - £3.60
Marinated diced lamb grilled on skewers in the clay oven.

Tandoori Chicken - £3.25
Spring chicken marinated and cooked in clay oven.

Sheek Kebab - £3.25
Minced lamb mixed with herbs and spice, cooked in a clay oven.

Shamee Kebab - £3.25
Minced lamb burger, shallow fried with spice.

Reshmee Kebab - £3.50
Minced lamb cooked in a clay oven served with omelette.

Sylheti (Chicken or Lamb) - £4.25
Cooked with fresh mint, red pepper, onion, yoghurt and spice.

Salomon Bhuna - £4.95
Fried fish cooked in medium dry bhuna sauce.

Kebab Roll - £4.25

Mixed Kebab - £4.75
Pieces of chicken tikka, lamb tikka and sheek kebab.

Garlic King Prawn - £5.25
King prawn in garlic and butter sauce.

King Prawn Butterfly - £4.80
Marinated with herbs, coated with breadcrumbs and deep fried in butter.

King Prawn Puree - £5.25
Cooked in a spicy bhuna sauce and served on a thin deep fried bread.

Tandoori King Prawn - £5.25
Marinated with herbs and cooked in a clay oven.

Vegetable of Prawn Puree - £4.80
Cooked in a spicy bhuna sauce and served on a thin deep fried bread.

Chicken or Aloo Chaat - £4.25
Mixed with fresh coriander, cucumber, tomato and chaat masala.

Crab Claw - £4.25
Crab covered in breadcrumbs & shallow fried.

Pakora (Chicken or Aubergine) - £3.25
Cooked in batter and deep fried.

Fish Pakora - £4.75
Cooked in batter and deep fried.

Prawn Cocktail - £3.95

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Balti Chat Pothi (Chicken or Lamb) - £7.75
Cooked in a special Balti Sauce with onion, red pepper, garlic and corriander and topped with fried potato
and green chili.

Balti Khan Supreme - £7.75
Minced meat and chicken tikka, cooked in a Balti sauce.

Balti Peshwari (Chicken or Lamb) - £7.75

Balti Markhani (Chicken or Lamb) - £7.75
Mild to medium dish, cooked in a creamy Balti sauce.

*Tiger by the Sea* - £12.50
Whole king prawn cut in half and cooked in a pan with a variety of spices and a medium thick sauce.
Highly aromatic flavours.

*Bilashi (Chicken or Lamb)* - £7.75
Cooked with fresh garlic, onion, coriander and various herbs and spices in a special home-made bhuna sauce. (Fairly hot)

*Dawat (Chicken or Lamb)* - £7.75
Cooked in a medium hot special Bangladeshi sauce & topped with crispy fried potato.

Keema Aloo - £7.25
Minced meat with potato cooked in a medium hot dry base curry sauce.

Creamy Pathia (Chicken or Lamb) - £7.25
Tasty, sweet and sour dish in a creamy sauce.

*Rezela*
A classic example of a ceremonial dish made with onion, red pepper, tomato, herbs and aromatic spices!
Chicken Tikka - £7.75
Lamb Tikka - £7.95
King Prawn Rezela - £11.50

*Green Masala Special*
Fairly hot, tangy sauce made from fresh pureed coriander, tamarind, mint, garlic, green chilli and herbs.
Chicken Tikka - £7.95
Lamb Tikka - £8.25
King Prawn - £11.95

*Nashilee (Chicken or Lamb)* - £7.50
A favourite with ladies, this dish is cooked in an exotic sauce with wine added for a unique flavour.

*Red Mist(Chicken or Lamb)* - £7.95
Garlic and tomato-based, this dish is prepared in a medium strength sauce with the finest red Port.

Maass Bhuna - £8.50
Highly flavoured fish cooked with fresh coriander leaves, tomatoes, green pepper and various herbs
and spices in a medium bhuna sauce.

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Planet Papadum Seafood Cocktail - £9.95
Mixed with herbs and spice, very tasty!

Chicken or Lamb Tikka Massala (Mild) - £6.95
Diced boneless barbecued chicken, cooked with a delicately flavoured sauce with cream.

Shathkora (Chicken or Lamb) - £6.95
Lightly spiced curry cooked with the Shathkora fruit, which comes from Bangladesh and gives the dish
its unique flavour.

Naga (Chicken or Lamb) - £6.95
Cooked in a hot naga chilli sauce, with herbs & spices.

Taboo E-Spice (Fairly hot) - £6.95
Mixture of meat, chicken and minced meat cooked in a fairly hot spice.

Bonoful (Chicken or Lamb) - £6.75
Cooked in a mild, fruity creamy sauce.

Butter (Chicken or Lamb) - £6.75
Marinated then roasted in a clay oven, cooked in selected spices, butter, nuts & cream.

Passanda (Chicken or Lamb) - £6.75

Shashlik Massala (Chicken or Lamb) - £9.50
Grilled with onion, pepper & tomato, cooked in an exotic massala sauce for maximum flavour.

Tandoori King Prawn Massala - £11.95
Roasted in a Tandoori oven, cooked in a specially prepared, delicately flavoured sauce with cream.

Lemon Grass (Chicken or Lamb) - £7.50
Tender pieces of chicken or lamb cooked in medium spices and lemongrass.

Kebab E-Cocktail - £10.95
Consisting of Lamb Tikka, Chicken Tikka, Sheek Kebab & Tandoori Chicken cooked in a special
medium rich sauce.

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Tandoori Special Mix Grill - £9.95
Our presentation of a Tandoori mixed grill, which consists of a piece of Tandoori chicken, pieces of lamb
and chicken tikka and a sheek kebab.

Tandoori King Prawn - £11.50
King size prawns marinated and spiced, then cooked over charcoal on skewers.

Tandoori Chicken - £6.75
Spring chicken marinated in yoghurt with delicate herbs and spices, then barbecued over flaming
charcoal on skewers.

Chicken Tikka - £6.75
Diced boneless chicken marinated and mildly seasoned and cooked over charcoal.

Lamb Tikka - £7.25
Diced boneless lamb marinated and mildly seasoned and cooked over charcoal.

Lamb Shashlik - £8.95
Marinated diced lamb grilled on skewers in the clay oven with onions, tomato and capsicum.

Chicken Shashlik - £8.50
Marinated diced chicken grilled on skewers in the clay oven with onions, tomato and capsicum.

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Vegetable Biriani - £6.95

Chicken Biriani - £7.95

Meat Biriani - £8.50

Prawn Biriani - £8.50

Chicked Tikka Biriani - £8.95

Lamb Tikka Biriani - £9.50

Persian Gata Biriani - £10.80

Special Mix Biriani - £10.95

King Prawn Biriani - £11.95

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Korma
Very mild, cooked with coconut powder, cream and fresh herbs
Vegetable - £4.95
Chicken - £5.40
Meat - £5.70
Prawn - £6.25
King Prawn - £9.50
Chicken Tikka - £6.75
Lamb Tikka - £7.25

Malayan
Mild, flavoursome dish cooked with pineapple and cream
Vegetable - £4.95
Chicken - £5.40
Meat - £5.70
Prawn - £6.25
King Prawn - £9.50
Chicken Tikka - £6.75
Lamb Tikka - £7.25

Bhuna
A fairly thick curry cooked with onions, green peppers, tomatoes and corriander
Vegetable - £4.95
Chicken - £5.40
Meat - £5.70
Prawn - £6.25
King Prawn - £9.50
Chicken Tikka - £6.75
Lamb Tikka - £7.25

Rogan
Medium hot sauce enhanced with tomatoes and green herbs
Vegetable - £4.95
Chicken - £5.40
Meat - £5.70
Prawn - £6.25
King Prawn - £9.50
Chicken Tikka - £6.75
Lamb Tikka - £7.25

Dupiaza
Chunks of onion, red pepper and corriander cooked in a medium dry base sauce.
Vegetable - £4.95
Chicken - £5.40
Meat - £5.70
Prawn - £6.25
King Prawn - £9.50
Chicken Tikka - £6.75
Lamb Tikka - £7.25

Korahi
Marinated in yoghurt with garlic, ginger and aromatic spices, served in hot iron korahi.
Prawn - £7.25
King Prawn - £9.95
Chicken Tikka - £7.25
Lamb Tikka - £7.50

Garlic
Medium hot curry, highly flavoured with garlic and fresh herbs, served in a hot, iron dish.
Tandoori King Prawn - £11.50
Chicken Tikka - £6.95
Lamb Tikka - £7.25

Saagwalla
Medium spiced curry cooked with spinach, garlic, onion and fresh chopped corriander.
Chicken - £6.50
Lamb - £6.95
Prawn - £7.25
King Prawn - £9.95
Chicken Tikka - £7.50
Lamb Tikka - £7.95

Kadu
Sweet pumpkin cooked Bangladeshi style in a medium sauce with corriander and fengureek.
Chicken - £6.50
Lamb - £6.50
Prawn - £7.50
King Prawn - £9.95
Chicken Tikka - £7.95
Lamb Tikka - £7.95

Pathia
Sweet and sour hot curry cooked with fresh green pepper, onion, corriander and tomato.
Vegetable - £4.95
Chicken - £5.40
Meat - £5.70
Prawn - £6.25
King Prawn - £9.50
Chicken Tikka - £6.75
Lamb Tikka - £7.25

Dansak
Fairly hot, sweet and sour curry with the addition of lentils
Vegetable - £4.95
Chicken - £5.40
Meat - £5.70
Prawn - £6.25
King Prawn - £9.50
Chicken Tikka - £6.75
Lamb Tikka - £7.25

Ceylon
Fairly hot curry with coconut powder
Vegetable - £4.95
Chicken - £5.40
Meat - £5.70
Prawn - £6.25
King Prawn - £9.50
Chicken Tikka - £6.75
Lamb Tikka - £7.25

Balti
Full of aromatic spices, it is simple yet complex in flavours
Vegetable - £5.50
Chicken - £6.50
Meat - £6.75
Prawn - £6.95
King Prawn - £9.50
Chicken Tikka - £7.25
Lamb Tikka - £7.50

Madras
Hot curry flavoured with fresh lemon juice
Vegetable - £4.95
Chicken - £5.40
Meat - £5.70
Prawn - £6.25
King Prawn - £9.50
Chicken Tikka - £6.75
Lamb Tikka - £7.25

Vindaloo
Very hot curry, strongly flavoured, cooked with potato
Vegetable - £4.95
Chicken - £5.40
Meat - £5.70
Prawn - £6.25
King Prawn - £9.50
Chicken Tikka - £6.75
Lamb Tikka - £7.25

Jalfrezi
Jalfrezi dishes are cooked in a hot thick sayce with onion, red pepper, green chili and fresh corriander
Prawn - £7.50
King Prawn - £9.95
Chicken Tikka - £7.25
Lamb Tikka - £7.50

Chili
Very, very hot curry made with a blend of freshly chopped green chili, tomato onions and spices.
Vegetable - £4.95
Chicken - £5.40
Meat - £5.70
Prawn - £6.25
King Prawn - £9.50
Chicken Tikka - £6.75
Lamb Tikka - £7.25

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Mixed Vegetable Bhaji - £2.75

Mushroom Bhaji - £2.75

Cauliflower Bhaji - £2.75

Saag Bhaji (Spinach) - £2.75

Bhindi Bhaji (Okra) - £2.75

Bengal Aloo (Potato) - £2.75

Aloo Gobi - £2.75

Saag Aloo - £2.75

Tarka Dall (Lentils) - £2.75

Saag Dall - £2.75

Aloo Chana - £2.75

Chana Masala (Chickpeas) - £2.95

Saag Paneer - £2.95

Motter Paneer(Peas & cheese) - £2.95

Brinjal Bhaji (Aubergine) - £2.95

Kadu Bhaji (Sweet Pumpkin) - £2.95

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Nan (Leavened bread) - £1.75

Peshwari Nan (Stuffed with dry fruit) - £2.25

Cheese Nan - £2.25

Onion Kulcha (Stuffed with onion & vegetable) - £2.75

Keema Nan (Stuffed with minced meat) - £2.75

Cheese & Garlic Nan - £2.80

Garlic & Chilli Nan - £2.50

Paratha (Thick bread pan fried with butter) - £2.25

Tandoori Roti - £2.25

Chappati (Thin bread made from whole wheat flour) - £1.30

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Boiled Rice - £1.95

Pilau Rice - £2.25

Mushroom Pilau - £2.75

Vegetable Pilau - £2.75

Egg Pilau - £2.75

Coconut Rice - £2.75

Keema Pilau (Minced Meat) - £2.95

Pineapple Rice - £2.75

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Planet Papadum Lasagne - £5.50
Authentic Italian pasta, with Bolognese and béchamel sauce.

Goodness Me Char-Grilled Chicken - £6.25
With salad or chips.

Cod & Chips - £5.95

Roasted Half Chicken - £6.95
With salad or chips.

Chicken Nuggets - £5.25
With chips.

Chilli Con Carne (Indian style) - £5.25

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Papadum - £0.60

Spicy Papadum - £0.65

Indian Pickles (per person) - £0.65

Raitha (Cucumber or Onion) - £1.50

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